Here's an informative article I came across today about wheat pasta (which I love). I love eating it with olive oil, garlic, and lemon pepper. If you cook the lemon pepper and garlic in olive oil before adding it to the pasta, it is delicious.
http://www.nytimes.com/2010/10/13/dining/13appe.html?_r=1&ref=dining
What are your thoughts on eating wheat pasta?
you need to update you site more
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